Direct enzymatic hydrolysis of solid wheat straw with endo-xylanases: Effect of the temperature on the hemicellulose release and the product profile modulation
Aldizkaria:
International Journal of Biological Macromolecules
ISSN: 1879-0003, 0141-8130
Argitalpen urtea: 2024
Alea: 270
Mota: Artikulua