IAS

Innovación en Agrolimentación y Salud: Aproximación multidisciplinar mediante análisis químico, neurofisiología, fisiología vegetal,microbiología y biotecnología

Detalle Liñas de investigación Oferta científica Proxectos Publicacións Colaboración Teses

Publicacións (7) Publicacións nas que participase algún/ha investigador/a

Plant Science

2023

Transcript profiling of olive fruit tissues in late development reveals complex vesicle trafficking and hormonal regulation involved in cell wall modifications
Acta Horticulturae

2022

Immunolocalization of pectins and arabinogalactan proteins during fruit abscission in olive (Olea europaea L.)
Acta Horticulturae

2020

Brassinosteroid-induced modulation of sphingolipid long-chain base composition and gene expression during early olive-fruit development
Acta Horticulturae
Cellwall composition andultrastructural immunolocalization of pectin and arabinogalactan protein during olea europaea l. fruit abscission
Plant and Cell Physiology, Vol. 61, Núm. 4, pp. 814-825
Sphingolipid and sterol accumulation during olive fruit abscission
Acta Horticulturae
Sphingolipids during olive fruit ripening
Acta Horticulturae
Transcriptome and hormone analyses revealed insights into hormonal and vesicle trafficking regulation among olea Europaea fruit tissues in late development
International Journal of Molecular Sciences, Vol. 21, Núm. 14, pp. 1-21