Changes in the fraction of uncomplexed cyclodextrin in equilibrium with the micellar system as a result of balance between micellization and cyclodextrin-surfactant complexation. Cationic alkylammonium surfactants

  1. Dorrego, B.
  2. García-Río, L.
  3. Hervés, P.
  4. Leis, J.R.
  5. Mejuto, J.C.
  6. Pérez-Juste, J.
Revista:
Journal of Physical Chemistry B

ISSN: 1089-5647

Ano de publicación: 2001

Volume: 105

Número: 21

Páxinas: 4912-4920

Tipo: Artigo

DOI: 10.1021/JP0035232 GOOGLE SCHOLAR