Effect of breed and diet type on the freshness and quality of the eggs: A comparison between MOS (Indigenous Galician breed) and Isa brown hens

  1. Franco, D.
  2. Rois, D.
  3. Arias, A.
  4. Justo, J.R.
  5. Marti-Quijal, F.J.
  6. Khubber, S.
  7. Barba, F.J.
  8. López-Pedrouso, M.
  9. Lorenzo, J.M.
Journal:
Foods

ISSN: 2304-8158

Year of publication: 2020

Volume: 9

Issue: 3

Type: Article

DOI: 10.3390/FOODS9030342 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus