Lipase production by solid-state fermentation of olive pomace in tray-type and pressurized bioreactors

  1. Oliveira, F.
  2. Salgado, J.M.
  3. Pérez-Rodríguez, N.
  4. Domínguez, J.M.
  5. Venâncio, A.
  6. Belo, I.
Revista:
Journal of Chemical Technology and Biotechnology

ISSN: 1097-4660 0268-2575

Any de publicació: 2018

Volum: 93

Número: 5

Pàgines: 1312-1319

Tipus: Article

DOI: 10.1002/JCTB.5492 GOOGLE SCHOLAR