Development of a LC-ESI-MS/MS approach for the rapid quantification of main wine organic acids in human urine

  1. Regueiro, J.
  2. Vallverdú-Queralt, A.
  3. Simal-Gándara, J.
  4. Estruch, R.
  5. Lamuela-Raventós, R.
Revue:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561,  1520-5118

Année de publication: 2013

Volumen: 61

Número: 27

Pages: 6763-6768

Type: Article

DOI: 10.1021/JF401839G GOOGLE SCHOLAR
La source de données: Scopus