Bacterial growth and biological properties of Cymbopogon schoenanthus and Ziziphus lotus are modulated by extraction conditions
- Rocchetti, G.
- Alcántara, C.
- Bäuerl, C.
- García-Pérez, J.V.
- Lorenzo, J.M.
- Lucini, L.
- Collado, M.C.
- Barba, F.J.
Aldizkaria:
Food Research International
ISSN: 1873-7145, 0963-9969
Argitalpen urtea: 2020
Alea: 136
Mota: Artikulua