Desarrollo de una Aplicación Móvil para la Evaluación Nutricional

  1. Carmina Wanden-Bergh 1
  2. Luis Modesto Alvarez Sabucedo 2
  3. Víctor M Alonso-Rorís 3
  1. 1 Hospital General Universitario de Alicante
    info

    Hospital General Universitario de Alicante

    Alicante, España

    ROR https://ror.org/02ybsz607

  2. 2 Universidad de Vigo, Vigo, España
  3. 3 DataSpartan. Wood Street, London, United Kingdom.
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Journal:
Hospital a Domicilio

ISSN: 2530-5115

Year of publication: 2019

Volume: 3

Issue: 2

Pages: 139-147

Type: Article

DOI: 10.22585/HOSPDOMIC.V3I2.71 DIALNET GOOGLE SCHOLAR lock_openOpen access editor

More publications in: Hospital a Domicilio

Abstract

Introduction: the use of so-called mobile applications is revolutionizing the way of working in clinical practice. Although, it is currently possible to identify a large number of these in the literature, there are no options similar to the presented proposal. Objective: to develop a tool of simple use that allows a diagnostic orientation on the nutritional status, with normative support, available in different mobile platforms and oriented to facilitate the clinical praxis for the medical staff. Methods: A consensus of experts (nominal group and documental techniques) was developed using a mixed method through face-toface sessions (meeting of the participants and approval of the proposals) and three masked rounds (review of the material in an individualized manner). The analysis was applied to the scope of the different levels of care. Results: A mobile application was deployed taking into account consensual algorithms that enable a diagnostic orientation in the nutritional status and support in decision making. Conclusions: the Nutritional Assessment Tool (HEN, in Spanish) is presented as a support to the regular clinical practice, facilitating the assessment of the nutritional status of patients in any environment and health environment.

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