Efficacy of new commercial formulations to control downy mildew and dissipation of their active fungicides in wine after good agricultural practices

  1. Gonźalez-Rodríguez, R.M.
  2. Cancho-Grande, B.
  3. Simal-Gándara, J.
Zeitschrift:
Journal of the Science of Food and Agriculture

ISSN: 0022-5142 1097-0010

Datum der Publikation: 2009

Ausgabe: 89

Nummer: 15

Seiten: 2625-2635

Art: Artikel

DOI: 10.1002/JSFA.3765 GOOGLE SCHOLAR