Effect of lipid composition of diets and environmental temperature on the performance and fatty acid composition of juvenile European abalone (Haliotis tuberculata L. 1758)

  1. Hernández, J.
  2. de la Parra, A.M.
  3. Lastra, M.
  4. Viana, M.T.
Aldizkaria:
Aquaculture

ISSN: 0044-8486

Argitalpen urtea: 2013

Alea: 412-413

Orrialdeak: 34-40

Mota: Artikulua

DOI: 10.1016/J.AQUACULTURE.2013.07.005 GOOGLE SCHOLAR