Structural characterization of Kraft lignins from different spent cooking liquors by 1D and 2D Nuclear Magnetic Resonance spectroscopy
- Fernández-Costas, C.
- Gouveia, S.
- Sanromán, M.A.
- Moldes, D.
Aldizkaria:
Biomass and Bioenergy
ISSN: 0961-9534
Argitalpen urtea: 2014
Alea: 63
Orrialdeak: 156-166
Mota: Artikulua