Prebiotic potential of pectins and pectic oligosaccharides derived from lemon peel wastes and sugar beet pulp: A comparative evaluation
- Gómez, B.
- Gullón, B.
- Yáñez, R.
- Schols, H.
- Alonso, J.L.
Aldizkaria:
Journal of Functional Foods
ISSN: 1756-4646
Argitalpen urtea: 2016
Alea: 20
Orrialdeak: 108-121
Mota: Artikulua