Phytochemical profiles, antioxidant and antibacterial activities of grape (Vitis vinifera l.) seeds and skin from organic and conventional vineyards

  1. Radulescu, C.
  2. Buruleanu, L.C.
  3. Nicolescu, C.M.
  4. Olteanu, R.L.
  5. Bumbac, M.
  6. Holban, G.C.
  7. Simal-Gandara, J.
Zeitschrift:
Plants

ISSN: 2223-7747

Datum der Publikation: 2020

Ausgabe: 9

Nummer: 11

Seiten: 1-25

Art: Artikel

DOI: 10.3390/PLANTS9111470 GOOGLE SCHOLAR lock_openOpen Access editor