Quality attributes of lamb meat from European breeds: Effects of intrinsic properties and storage

  1. Gonzales-Barron, U.
  2. Santos-Rodrigues, G.
  3. Piedra, R.B.
  4. Coelho-Fernandes, S.
  5. Osoro, K.
  6. Celaya, R.
  7. Maurício, R.S.
  8. Pires, J.
  9. Tolsdorf, A.
  10. Geß, A.
  11. Chiesa, F.
  12. Pateiro, M.
  13. Brugiapaglia, A.
  14. Bodas, R.
  15. Baratta, M.
  16. Lorenzo, J.M.
  17. Cadavez, V.A.P.
Revista:
Small Ruminant Research

ISSN: 0921-4488

Ano de publicación: 2021

Volume: 198

Tipo: Artigo

DOI: 10.1016/J.SMALLRUMRES.2021.106354 GOOGLE SCHOLAR