Prediction of physicochemical properties in honeys with portable near-infrared (Micronir) spectroscopy combined with multivariate data processing

  1. Escuredo, O.
  2. Rodríguez-Flores, M.S.
  3. Meno, L.
  4. Seijo, M.C.
Revista:
Foods

ISSN: 2304-8158

Any de publicació: 2021

Volum: 10

Número: 2

Tipus: Article

DOI: 10.3390/FOODS10020317 GOOGLE SCHOLAR lock_openAccés obert editor
Font de les dades: Scopus