Antimicrobial polyamide-alginate casing incorporated with nisin and ε-polylysine nanoparticles combined with plant extract for inactivation of selected bacteria in nitrite-free frankfurter-type sausage
- Alirezalu, K.
- Yaghoubi, M.
- Poorsharif, L.
- Aminnia, S.
- Kahve, H.I.
- Pateiro, M.
- Lorenzo, J.M.
- Munekata, P.E.S.
Revue:
Foods
ISSN: 2304-8158
Année de publication: 2021
Volumen: 10
Número: 5
Type: Article
