Production of cellulases and xylanases in solid-state fermentation by different strains of Aspergillus niger using sugarcane bagasse and brewery spent grain

  1. Moran-Aguilar, M.G.
  2. Costa-Trigo, I.
  3. Calderón-Santoyo, M.
  4. Domínguez, J.M.
  5. Aguilar-Uscanga, M.G.
Zeitschrift:
Biochemical Engineering Journal

ISSN: 1873-295X 1369-703X

Datum der Publikation: 2021

Ausgabe: 172

Art: Artikel

DOI: 10.1016/J.BEJ.2021.108060 GOOGLE SCHOLAR