Microbial bioconversion of the chemical components in dark tea
- Zhu, M.-Z.
- Li, N.
- Zhou, F.
- Ouyang, J.
- Lu, D.-M.
- Xu, W.
- Li, J.
- Lin, H.-Y.
- Zhang, Z.
- Xiao, J.-B.
- Wang, K.-B.
- Huang, J.-A.
- Liu, Z.-H.
- Wu, J.-L.
Revue:
Food Chemistry
ISSN: 1873-7072, 0308-8146
Année de publication: 2020
Volumen: 312
Type: Révision