Determination of tea polysaccharides in Camellia sinensis by a modified phenol-sulfuric acid method

  1. Xi, X.
  2. Wei, X.
  3. Wang, Y.
  4. Chu, Q.
  5. Xiao, J.
Revue:
Archives of Biological Sciences

ISSN: 0354-4664

Année de publication: 2010

Volumen: 62

Número: 3

Pages: 669-676

Type: Article

DOI: 10.2298/ABS1003669X GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus