Investigation of the mechanism of enhanced effect of EGCG on huperzine as inhibition of acetylcholinesterase activity in rats by a multispectroscopic method

  1. Xiao, J.
  2. Chen, X.
  3. Zhang, L.
  4. Talbot, S.G.
  5. Li, G.C.
  6. Xu, M.
Zeitschrift:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561,  1520-5118

Datum der Publikation: 2008

Ausgabe: 56

Nummer: 3

Seiten: 910-915

Art: Konferenz-Beitrag

DOI: 10.1021/JF073036K GOOGLE SCHOLAR
Datenquelle: Scopus