Encapsulation of curcumin in persian gum nanoparticles: An assessment of physicochemical, sensory, and nutritional properties
- Ershadi, A.
- Parastouei, K.
- Khaneghah, A.M.
- Hadian, Z.
- Lorenzo, J.M.
Aldizkaria:
Coatings
ISSN: 2079-6412
Argitalpen urtea: 2021
Alea: 11
Zenbakia: 7
Mota: Artikulua
