Packaging Systems

  1. Domínguez, R.
  2. Bohrer, B.
  3. Pateiro, M.
  4. Munekata, P.E.S.
  5. Lorenzo, J.M.
Book:
Sustainable Production Technology in Food

ISBN: 9780128212332

Year of publication: 2021

Pages: 49-69

Type: Book chapter

DOI: 10.1016/B978-0-12-821233-2.00014-9 GOOGLE SCHOLAR
Data source: Scopus