Development of Healthier and Functional Dry Fermented Sausages: Present and Future
- Sirini, N.
- Munekata, P.E.S.
- Lorenzo, J.M.
- Stegmayer, M.Á.
- Pateiro, M.
- Pérez-álvarez, J.Á.
- Sepúlveda, N.
- Sosa-Morales, M.E.
- Teixeira, A.
- Fernández-López, J.
- Frizzo, L.
- Rosmini, M.
Journal:
Foods
ISSN: 2304-8158
Year of publication: 2022
Volume: 11
Issue: 8
Type: Review