A green approach to phenolic compounds recovery from olive mill and winery wastes

  1. Tapia-Quirós, P.
  2. Montenegro-Landívar, M.F.
  3. Vecino, X.
  4. Alvarino, T.
  5. Cortina, J.L.
  6. Saurina, J.
  7. Granados, M.
  8. Reig, M.
Revista:
Science of the Total Environment

ISSN: 1879-1026 0048-9697

Ano de publicación: 2022

Volume: 835

Tipo: Artigo

DOI: 10.1016/J.SCITOTENV.2022.155552 GOOGLE SCHOLAR lock_openAcceso aberto editor