Cottonseed feedstock as a source of plant-based protein and bioactive peptides: Evidence based on biofunctionalities and industrial applications

  1. Kumar, M.
  2. Hasan, M.
  3. Choyal, P.
  4. Tomar, M.
  5. Gupta, O.P.
  6. Sasi, M.
  7. Changan, S.
  8. Lorenzo, J.M.
  9. Singh, S.
  10. Sampathrajan, V.
  11. Dhumal, S.
  12. Pandiselvam, R.
  13. Sharma, K.
  14. Satankar, V.
  15. Waghmare, R.
  16. Senapathy, M.
  17. Sayed, A.A.S.
  18. Radha, null
  19. Dey, A.
  20. Amarowicz, R.
  21. Kennedy, J.F.
Zeitschrift:
Food Hydrocolloids

ISSN: 0268-005X

Datum der Publikation: 2022

Ausgabe: 131

Art: Rezension

DOI: 10.1016/J.FOODHYD.2022.107776 GOOGLE SCHOLAR
Datenquelle: Scopus