Moringa oleifera Lam. seed proteins: Extraction, preparation of protein hydrolysates, bioactivities, functional food properties, and industrial application

1. Kumar, M.
2. Selvasekaran, P.
3. Kapoor, S.
4. Barbhai, M.D.
5. Lorenzo, J.M.
6. Saurabh, V.
7. Potkule, J.
8. Changan, S.
9. ElKelish, A.
10. Selim, S.
11. Sayed, A.A.S.
12. Radha, null
13. Singh, S.
14. Senapathy, M.
15. Pandiselvam, R.
16. Dey, A.
17. Dhumal, S.
18. Natta, S.
19. Amarowicz, R.
20. Kennedy, J.F.