Sustainability in tourism after COVID-19: A systematic review

  1. Araújo-Vila, N.
  2. Carles, A.O.
  3. Fraiz-Brea, J.A.
Liburua:
Sustainability and Competitiveness in the Hospitality Industry

ISBN: 9781799892854

Argitalpen urtea: 2022

Orrialdeak: 166-191

Mota: Liburuko kapitulua

DOI: 10.4018/978-1-7998-9285-4.CH007 GOOGLE SCHOLAR
Datuen iturria: Scopus