Starch-based noodles: Current technologies, properties, and challenges

  1. Bangar, S.P.
  2. Ali, N.A.
  3. Olagunju, A.I.
  4. Pastor, K.
  5. Ashogbon, A.O.
  6. Dash, K.K.
  7. Lorenzo, J.M.
  8. Ozogul, F.
Revue:
Journal of Texture Studies

ISSN: 1745-4603,  0022-4901

Année de publication: 2023

Volumen: 54

Número: 1

Pages: 21-53

Type: Révision

DOI: 10.1111/JTXS.12730 GOOGLE SCHOLAR
La source de données: Scopus