Valorization of by-products from vegetable oil industries: Enzymes production by Yarrowia lipolytica through solid state fermentation
- Costa, A.R.
- Salgado, J.M.
- Lopes, M.
- Belo, I.
Revista:
Frontiers in Sustainable Food Systems
ISSN: 2571-581X
Ano de publicación: 2022
Volume: 6
Tipo: Artigo
