Omega-3 Fatty Acid Retention and Oxidative Stability of Spray-Dried Chia–Fish-Oil-Prepared Microcapsules

  1. Rahim, M.A.
  2. Imran, M.
  3. Khan, M.K.
  4. Haseeb Ahmad, M.
  5. Nadeem, M.
  6. Khalid, W.
  7. Lorenzo, J.M.
  8. Afifi, M.M.
  9. AL-Farga, A.
  10. Aljobair, M.O.
Zeitschrift:
Processes

ISSN: 2227-9717

Datum der Publikation: 2022

Ausgabe: 10

Nummer: 11

Art: Artikel

DOI: 10.3390/PR10112184 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus