Applications of Electronic Nose, Electronic Eye and Electronic Tongue in Quality, Safety and Shelf Life of Meat and Meat Products: A Review

1. Munekata, P.E.S.
2. Finardi, S.
3. de Souza, C.K.
4. Meinert, C.
5. Pateiro, M.
6. Hoffmann, T.G.
7. Domínguez, R.
8. Bertoli, S.L.
9. Kumar, M.
10. Lorenzo, J.M.

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DOI: 10.3390/S23020672 GOOGLE SCHOLAR lock_openOpen access editor

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