Improved lignocellulolytic enzyme production and antioxidant extraction using solid-state fermentation of olive pomace mixed with winery waste
- Filipe, D.
- Fernandes, H.
- Castro, C.
- Peres, H.
- Oliva-Teles, A.
- Belo, I.
- Salgado, J.M.
ISSN: 1932-1031, 1932-104X
Année de publication: 2020
Volumen: 14
Número: 1
Pages: 78-91
Type: Article