Cell surface engineering of Saccharomyces cerevisiae for simultaneous valorization of corn cob and cheese whey via ethanol production
- Cunha, J.T.
- Gomes, D.G.
- Romaní, A.
- Inokuma, K.
- Hasunuma, T.
- Kondo, A.
- Domingues, L.
Journal:
Energy Conversion and Management
ISSN: 0196-8904
Year of publication: 2021
Volume: 243
Type: Article