Edible mushrooms as potential functional foods in amelioration of hypertension

  1. Rauf, A.
  2. Joshi, P.B.
  3. Ahmad, Z.
  4. Hemeg, H.A.
  5. Olatunde, A.
  6. Naz, S.
  7. Hafeez, N.
  8. Simal-Gandara, J.
Revue:
Phytotherapy Research

ISSN: 1099-1573 0951-418X

Année de publication: 2023

Volumen: 37

Número: 6

Pages: 2644-2660

Type: Révision

DOI: 10.1002/PTR.7865 GOOGLE SCHOLAR lock_openAccès ouvert editor