Tea (Camellia sinensis (L.) Kuntze) as an emerging source of protein and bioactive peptides: A narrative review

1. Kumar, M.
2. Selvasekaran, P.
3. Chidambaram, R.
4. Zhang, B.
5. Hasan, M.
6. Prakash Gupta, O.
7. Rais, N.
8. Sharma, K.
9. Sharma, A.
10. Lorenzo, J.M.
11. Parameswari, E.
12. Deshmukh, V.P.
13. Elkelish, A.
14. Abdel-Wahab, B.A.
15. Chandran, D.
16. Dey, A.
17. Senapathy, M.
18. Singh, S.
19. Pandiselvam, R.
20. Sampathrajan, V.
21. Dhumal, S.
22. Amarowicz, R.