Authenticity and chemometrics of olives
- Agriopoulou, S.
- Tarapoulouzi, M.
- Rodriguez, J.M.L.
- Pateiro, M.
- Stampelos, X.
- Varzakas, T.
- Roussos, S.
Buch:
Chemometrics and Authenticity of Foods of Plant Origin
ISBN: 9781032199450
Datum der Publikation: 2022
Seiten: 56-72
Art: Buch-Kapitel