Production of Collagens and Protein Hydrolysates with Antimicrobial and Antioxidant Activity from Sheep Slaughter By-Products

  1. Vidal, A.R.
  2. Cansian, R.L.
  3. de Oliveira Mello, R.
  4. Demiate, I.M.
  5. Kempka, A.P.
  6. Dornelles, R.C.P.
  7. Rodriguez, J.M.L.
  8. Campagnol, P.C.B.
Revista:
Antioxidants

ISSN: 2076-3921

Ano de publicación: 2022

Volume: 11

Número: 6

Tipo: Artigo

DOI: 10.3390/ANTIOX11061173 GOOGLE SCHOLAR lock_openAcceso aberto editor