A designed self-microemulsion delivery system for dihydromyricetin and its dietary intervention effect on high-fat-diet fed mice

  1. Lyu, Q.
  2. Chen, L.
  3. Lin, S.
  4. Cao, H.
  5. Teng, H.
Revista:
Food Chemistry

ISSN: 1873-7072,  0308-8146

Ano de publicación: 2022

Volume: 390

Tipo: Artigo

DOI: 10.1016/J.FOODCHEM.2022.132954 GOOGLE SCHOLAR

Obxectivos de Desenvolvemento Sustentable

Fonte de datos: Scopus