Chlorogenic acid and caffeic acid from Sonchus oleraceus Linn synergistically attenuate insulin resistance and modulate glucose uptake in HepG2 cells

  1. Chen, L.
  2. Teng, H.
  3. Cao, H.
Revue:
Food and Chemical Toxicology

ISSN: 1873-6351,  0278-6915

Année de publication: 2019

Volumen: 127

Pages: 182-187

Type: Article

DOI: 10.1016/J.FCT.2019.03.038 GOOGLE SCHOLAR
La source de données: Scopus