Potential use of frass from edible insect Tenebrio molitor for proteases production by solid-state fermentation

  1. Muñoz-Seijas, N.
  2. Fernandes, H.
  3. Outeiriño, D.
  4. Morán-Aguilar, M.G.
  5. Domínguez, J.M.
  6. Salgado, J.M.
Journal:
Food and Bioproducts Processing

ISSN: 0960-3085

Year of publication: 2024

Volume: 144

Pages: 146-155

Type: Article

DOI: 10.1016/J.FBP.2024.01.002 GOOGLE SCHOLAR lock_openOpen access editor