Films with antimicrobial activity for meat products

  1. Walayat, N.
  2. Campagnol, P.C.
  3. Zhang, W.
  4. Su, Z.
  5. Lorenzo, J.M.
Revista:
Current Opinion in Food Science

ISSN: 2214-7993

Ano de publicación: 2024

Volume: 56

Tipo: Revisión

DOI: 10.1016/J.COFS.2024.101127 GOOGLE SCHOLAR