Date (Phoenix dactylifera L. cv. Medjool) Seed Flour, a Potential Ingredient for the Food Industry: Effect of Particle Size on Its Chemical, Technological, and Functional Properties
- Muñoz-Tebar, N.
- Candela-Salvador, L.
- Pérez-Álvarez, J.Á.
- Lorenzo, J.M.
- Fernández-López, J.
- Viuda-Martos, M.
Aldizkaria:
Plants
ISSN: 2223-7747
Argitalpen urtea: 2024
Alea: 13
Zenbakia: 3
Mota: Artikulua