Investigacións Agrarias e Alimentarias
AA1
Universidade da Coruña
La Coruña, EspañaPublikationen in Zusammenarbeit mit Forschern von Universidade da Coruña (14)
2022
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Comparison of machine learning techniques for reservoir outflow forecasting
Natural Hazards and Earth System Sciences, Vol. 22, Núm. 12, pp. 3859-3874
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Reactivity of a Recombinant Esterase from Thermus thermophilus HB27 in Aqueous and Organic Media
Microorganisms, Vol. 10, Núm. 5
2021
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Biochemical and Structural Characterization of a novel thermophilic esterase EstD11 provide catalytic insights for the HSL family
Computational and Structural Biotechnology Journal, Vol. 19, pp. 1214-1232
2014
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Cloning, expression, purification and characterization of an oligomeric His-tagged thermophilic esterase from Thermus thermophilus HB27
Process Biochemistry, Vol. 49, Núm. 6, pp. 927-935
2013
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Pollution of surface waters by metalaxyl and nitrate from non-point sources
Science of the Total Environment, Vol. 461-462, pp. 282-289
2011
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Production and characterization of two N-terminal truncated esterases from Thermus thermophilus HB27 in a mesophilic yeast: Effect of N-terminus in thermal activity and stability
Protein Expression and Purification, Vol. 78, Núm. 2, pp. 120-130
2010
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Heterologous expression of an esterase from Thermus thermophilus HB27 in Saccharomyces cerevisiae
Journal of Biotechnology, Vol. 145, Núm. 3, pp. 226-232
1994
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Effects of Additives on the Internal Dynamics and Properties of Water/AOT/Isooctane Microemulsions
Langmuir, Vol. 10, Núm. 6, pp. 1676-1683
1993
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Infrared spectrophotometric determination of citral corrected for limonene interference in lemon and orange essential oils
Food Chemistry, Vol. 46, Núm. 2, pp. 193-197
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Kinetics of the hydrolysis of bisphenol A diglycidyl ether (BADGE) in water-based food simulants - Implications for legislation on the migration of BADGE-Type epoxy resins into foodstuffs
Fresenius' Journal of Analytical Chemistry, Vol. 345, Núm. 7, pp. 527-532
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Overall migration and specific migration of bisphenol a diglycidyl ether monomer and m-xylylenediamine hardener from an optimized epoxy-amine formulation into water-based food simulants
Food Additives and Contaminants, Vol. 10, Núm. 5, pp. 555-565
1992
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Identification of RP-HPLC peaks of bisphenol F and of bisphenol F diglycidyl ether and its hydrolysis products by thermospray mass spectrometry and gas chromatography/mass spectrometry
Chromatographia, Vol. 34, Núm. 1-2, pp. 67-72
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Identification of fluorescamine-derivatized m-xylylene- diamine rp-hplc peaks by thermospray mass spectrometry
Journal of Chromatographic Science, Vol. 30, Núm. 7, pp. 267-270
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Kinetics of the Hydrolysis of Bisphenol F Diglycidyl Ether in Water-Based Food Simulants. Comparison with Bisphenol A Diglycidyl Ether
Journal of Agricultural and Food Chemistry, Vol. 40, Núm. 5, pp. 868-872