Publikationen in Zusammenarbeit mit Forschern von Institut de Recerca i Tecnologia Agroalimentaries (2)

2017

  1. Orally administered fatty acids enhance anorectic potential but do not activate central fatty acid sensing in Senegalese sole post-larvae

    Journal of Experimental Biology, Vol. 220, Núm. 4, pp. 677-685

2015

  1. Hypothalamic fatty acid sensing in Senegalese sole (Solea senegalensis): Response to long-chain saturated, monounsaturated, and polyunsaturated (n-3) fatty acids

    American Journal of Physiology - Regulatory Integrative and Comparative Physiology, Vol. 309, Núm. 12, pp. R1521-R1531