SEPIDAR
SEYYEDI MANSOUR
Alumno/a tese / doutorado
Consejo Nacional de Investigaciones Científicas y Técnicas
Buenos Aires, ArgentinaPublikationen in Zusammenarbeit mit Forschern von Consejo Nacional de Investigaciones Científicas y Técnicas (3)
2023
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Application of fermentation for the valorization of residues from Cactaceae family
Food Chemistry, Vol. 410
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Insight into Steam Explosion Pretreatment of Sugarcane Bagasse for Bioethanol Production †
Engineering Proceedings, Vol. 37, Núm. 1
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Supercritical Fluid Extraction as a Potential Extraction Technique for the Food Industry †
Engineering Proceedings, Vol. 37, Núm. 1