Publikationen, an denen er mitarbeitet Beatriz Rivas Torres (5)

2006

  1. Purification of xylitol obtained by fermentation of corncob hydrolysates

    Journal of Agricultural and Food Chemistry, Vol. 54, Núm. 12, pp. 4430-4435

2004

  1. Development of culture media containing spent yeast cells of Debaryomyces hansenii and corn steep liquor for lactic acid production with Lactobacillus rhamnosus

    International Journal of Food Microbiology, Vol. 97, Núm. 1, pp. 93-98

  2. Lactic acid production from corn cobs by simultaneous saccharification and fermentation: A mathematical interpretation

    Enzyme and Microbial Technology, Vol. 34, Núm. 7, pp. 627-634

2003

  1. Carbon material and bioenergetic balances of xylitol production from corncobs by Debaryomyces hansenii

    Biotechnology Progress, Vol. 19, Núm. 3, pp. 706-713

2002

  1. Bioconversion of posthydrolysed autohydrolysis liquors: An alternative for xylitol production from corn cobs

    Enzyme and Microbial Technology, Vol. 31, Núm. 4, pp. 431-438