Publicacións nas que colabora con JESUS MANUEL MIGUEZ MIRAMONTES (112)

2023

  1. Unraveling the periprandial changes in brain serotonergic activity and its correlation with food intake-related neuropeptides in rainbow trout Oncorhynchus mykiss

    Frontiers in Endocrinology, Vol. 14

2021

  1. Central serotonin participates in the anorexigenic effect of GLP-1 in rainbow trout (Oncorhynchus mykiss)

    General and Comparative Endocrinology, Vol. 304

  2. Role of the G protein-coupled receptors GPR84 and GPR119 in the central regulation of food intake in rainbow trout

    Journal of Experimental Biology, Vol. 224, Núm. 13

2020

  1. The long-chain fatty acid receptors FFA1 and FFA4 are involved in food intake regulation in fish brain

    The Journal of experimental biology, Vol. 223

2019

  1. Central Treatment of Ketone Body in Rainbow Trout Alters Liver Metabolism Without Apparently Altering the Regulation of Food Intake

    Frontiers in Physiology, Vol. 10

  2. Differential circadian and light-driven rhythmicity of clock gene expression and behaviour in the turbot, Scophthalmus maximus

    PLoS ONE, Vol. 14, Núm. 7

  3. Effects of CCK-8 and GLP-1 on fatty acid sensing and food intake regulation in trout

    Journal of Molecular Endocrinology, Vol. 62, Núm. 3, pp. 101-116

  4. Influence of stress on liver circadian physiology. A Study in Rainbow Trout, Oncorhynchus mykiss, as Fish Model

    Frontiers in Physiology, Vol. 10, Núm. MAY

  5. Na+/K+-ATPase is involved in the regulation of food intake in rainbow trout but apparently not through brain glucosensing mechanisms

    Physiology and Behavior, Vol. 209

  6. SIRT1 mediates the effect of stress on hypothalamic clock genes and food intake regulators in rainbow trout, Oncorhynchus mykiss

    Comparative Biochemistry and Physiology -Part A : Molecular and Integrative Physiology, Vol. 235, pp. 102-111

2018

  1. Evidence for the presence in rainbow trout brain of amino acid-sensing systems involved in the control of food intake

    American Journal of Physiology - Regulatory Integrative and Comparative Physiology, Vol. 314, Núm. 2, pp. R201-R215

  2. Feeding stimulation ability and central effects of intraperitoneal treatment of L-leucine, L-valine, and L-proline on amino acid sensing systems in rainbow trout: Implication in food intake control

    Frontiers in Physiology, Vol. 9, Núm. AUG

  3. Glucosensing capacity of rainbow trout telencephalon

    Journal of Neuroendocrinology, Vol. 30, Núm. 3

  4. Influence of vegetable diets on physiological and immune responses to thermal stress in Senegalese sole (Solea senegalensis)

    PLoS ONE, Vol. 13, Núm. 3

  5. Involvement of cortisol and sirtuin1 during the response to stress of hypothalamic circadian system and food intake-related peptides in rainbow trout, Oncorhynchus mykiss

    Chronobiology International, Vol. 35, Núm. 8, pp. 1122-1141

  6. Response of rainbow trout’s (Oncorhynchus mykiss) hypothalamus to glucose and oleate assessed through transcription factors BSX, ChREBP, CREB, and FoxO1

    Journal of Comparative Physiology A: Neuroethology, Sensory, Neural, and Behavioral Physiology, Vol. 204, Núm. 11, pp. 893-904

  7. Short-term exposure to repeated chasing stress does not induce habituation in Senegalese sole, Solea senegalensis

    Aquaculture, Vol. 487, pp. 32-40

  8. Stress effects on the mechanisms regulating appetite in teleost fish

    Frontiers in Endocrinology, Vol. 9, Núm. OCT

  9. The short-term presence of oleate or octanoate alters the phosphorylation status of Akt, AMPK, mTOR, CREB, and FoxO1 in liver of rainbow trout (Oncorhynchus mykiss)

    Comparative Biochemistry and Physiology Part - B: Biochemistry and Molecular Biology, Vol. 219-220, pp. 17-25

2017

  1. Advances in comparative endocrinology: Vol. IX

    Universidade de Vigo