Publications in collaboration with researchers from Universidade de Aveiro (2)

2024

  1. Valorization of hop (Humulus lupulus L.) pruning to produce valuable compounds using two biorefinery strategies: Conventional processing and microwave-assisted autohydrolysis

    Industrial Crops and Products, Vol. 219

2020

  1. Aqueous solutions of deep eutectic systems as reaction media for the saccharification and fermentation of hardwood xylan into xylitol

    Bioresource Technology, Vol. 311