Publicacións nas que colabora con Seyed Mohammad Nabavi (9)

2022

  1. Nitric Oxide and Immune Responses in Cancer: Searching for New Therapeutic Strategies

    Current Medicinal Chemistry, Vol. 29, Núm. 9, pp. 1561-1595

2020

  1. Dietary polyphenols for managing cancers: What have we ignored?

    Trends in Food Science and Technology, Vol. 101, pp. 150-164

  2. Flavonoid biosynthetic pathways in plants: Versatile targets for metabolic engineering

    Biotechnology Advances, Vol. 38

  3. Targeting NF-κB signaling pathway in cancer by dietary polyphenols

    Critical Reviews in Food Science and Nutrition, Vol. 60, Núm. 16, pp. 2790-2800

2019

  1. Antidepressive effects of a chemically characterized maqui berry extract (Aristotelia chilensis (molina) stuntz) in a mouse model of Post-stroke depression

    Food and Chemical Toxicology, Vol. 129, pp. 434-443

  2. Corrigendum to “Antidepressive effects of a chemically characterized maqui berry extract (Aristotelia chilensis (molina) stuntz) in a mouse model of Post-stroke depression” (Food and Chemical Toxicology (2019) 129 (434–443), (S0278691519302224), (10.1016/j.fct.2019.04.023))

    Food and Chemical Toxicology

2018

  1. Evidence and prospective of plant derived flavonoids as antiplatelet agents: Strong candidates to be drugs of future

    Food and Chemical Toxicology, Vol. 119, pp. 355-367

2017

  1. In vitro polyphenol effects on apoptosis: An update of literature data

    Seminars in Cancer Biology, Vol. 46, pp. 119-131

2015

  1. Kaempferol and inflammation: From chemistry to medicine

    Pharmacological Research, Vol. 99, pp. 1-10