Publicacions en col·laboració amb investigadors/es de Agricultural University of Hebei (4)

2021

  1. Assessment of glyphosate impact on the agrofood ecosystem

    Plants, Vol. 10, Núm. 2, pp. 1-22

  2. Natural Resources for Human Health: A New Interdisciplinary Journal Dedicated to Natural Sciences

    Natural Resources for Human Health

  3. Probiotics in the dairy industry—Advances and opportunities

    Comprehensive Reviews in Food Science and Food Safety, Vol. 20, Núm. 4, pp. 3937-3982

  4. Tibet Kefir Milk Regulated Metabolic Changes Induced by High-Fat Diet via Amino Acids, Bile Acids, and Equol Metabolism in Human-Microbiota-Associated Rats

    Journal of Agricultural and Food Chemistry, Vol. 69, Núm. 23, pp. 6720-6732